Made to Share
Small Plates
Salt & pepper cracked conch, bang bang shrimp, coconut lime pork belly.
Grand Cayman's best Chinese restaurant for hand-folded dim sum, Szechuan classics and fresh Cayman seafood — served upscale, dinner only, every night on Seven Mile Beach.
Grand Cayman's destination for hand-folded dim sum, Szechuan classics and Caribbean seafood — served upscale, dinner only, every night on Seven Mile Beach.
Air-dried at least 48 hours, roasted to order and carved at the table with pancakes. Thursday to Sunday, or pre-order 48h ahead. Serves 2–4.
Daily-folded treasures from our dim sum kitchen, featuring traditional family recipes and 5-spice aromatics.
The best of the Caribbean reef meets the Szechuan wok — cracked conch, Caribbean lobster and tamarind miso black cod.
Extensive plant-based specialties that never compromise on the bold, numbing heat of traditional Sichuan spices.
Made to Share
Salt & pepper cracked conch, bang bang shrimp, coconut lime pork belly.
Handmade Dim Sum
Pork & scallion, jerk chicken, lobster har gow, truffle wontons, siu mai. Folded fresh daily.
Chef's Signature
In our lobster noodles with curry and coconut, or in Uncle's Surf & Turf with hanger steak.
Top Classic
Broccoli, peppers, onions, sweet soy.
Sichuan Heat
Pimento beef with allspice, honey firecracker chicken, tamarind miso black cod.
Located in the heart of Caribbean Plaza, Uncle Liu's is a love letter to Sichuan cooking — reimagined as a unique alternative to Ramen in Grand Cayman.
Our chefs fold dim sum to order, air-dry the ducks for two days before they see the oven, and source lobster and conch from the reef next door.
"The wok is hot. The fire is honest. Everyone is welcome." — Uncle Liu
On West Bay Road in Caribbean Plaza — steps from The Westin & Ritz-Carlton, minutes from Camana Bay, the Marriott & Kimpton Seafire. Open late until 11 PM with happy-hour cocktails, ample parking, curbside takeout and a dog-friendly patio.
Searching for the best Chinese food in the Cayman Islands? Uncle Liu's brings authentic Szechuan cooking and hand-folded dim sum to the heart of Seven Mile Beach.
If you're looking for a Chinese restaurant near me in Grand Cayman, you'll find us at 868 West Bay Road in Caribbean Plaza — minutes from The Westin and Ritz-Carlton, with ample parking and curbside takeout.
Craving dim sum or Asian food near me? We hand-fold dumplings, bao and dim sum daily — the freshest Chinese food near Seven Mile Beach, dine-in or takeout.
Rated 4.9/5 across 286 Google reviews, Uncle Liu's is consistently ranked among the best restaurants in Grand Cayman for authentic Cayman Islands Chinese food.
Uncle Liu's Chinese Kitchen is rated 4.9/5 from 286 Google reviews and is widely regarded as one of the best Chinese restaurants on Seven Mile Beach, serving traditional Szechuan dishes, hand-folded dim sum and whole roast duck.
You'll find us at 868 West Bay Road, Caribbean Plaza, on Seven Mile Beach in Grand Cayman — just steps from The Westin and Ritz-Carlton. We serve dim sum, dumplings, bao, Szechuan classics and Caribbean seafood every night for dine-in and takeout.
Yes. We offer dine-in and curbside takeout every day from 5 PM to 11 PM. Call +1 (345) 525-2548 to place a takeout order or book a table online.
Absolutely. Our menu features an extensive range of vegan and vegetarian Szechuan dishes — including firecracker tofu, pimento broccoli, vegetable dumplings, tempura oyster mushrooms and stir-fried noodles.
Uncle Liu's is open daily from 5 PM to 11 PM. Reservations are recommended, especially on weekends and during the high season.
Seven Mile Beach is home to many of the best restaurants in Grand Cayman, and Uncle Liu's Chinese Kitchen is a local favourite — rated 4.9/5 from 286 Google reviews. We sit right on West Bay Road in Caribbean Plaza, steps from The Westin and Ritz-Carlton, serving upscale Szechuan cooking, hand-folded dim sum and Caribbean seafood every night.
Our menu spans Szechuan classics and Caribbean flavours: pimento beef with allspice, Mongolian beef, honey firecracker chicken, dan dan noodles and tamarind miso black cod — plus hand-folded dim sum, bao buns and our whole roast duck. Bold Sichuan heat with the best local ingredients.
Yes. Our whole roast duck is air-dried for at least 48 hours, roasted to order and served with pancakes, cucumber, scallions and duck sauce. It serves 2–4 and is available Thursday to Sunday; Monday to Wednesday it needs a 48-hour pre-order. Call +1 (345) 525-2548 to reserve one.
Yes. We're at 868 West Bay Road, Caribbean Plaza, on Seven Mile Beach — just steps from The Westin and Ritz-Carlton, and only a few minutes' drive from Camana Bay, George Town and West Bay. Ample parking, curbside takeout and a dog-friendly patio make us an easy stop for dinner.
Yes — Uncle Liu's is a family-friendly restaurant on Seven Mile Beach, welcoming to all ages. Our varied menu has plenty of kid-approved dishes like sweet & sour chicken, house fried rice, bao buns and dumplings, alongside bolder Szechuan plates for the grown-ups. A relaxed upscale dining room, a dog-friendly patio and ample parking make family dinners easy.
Absolutely. Uncle Liu's is a great choice for large group dinners, banquets and celebrations in Grand Cayman. Our menu is made for sharing — dim sum, dumplings, bao, whole roast duck and family-style Szechuan plates. For larger parties, please reserve ahead by calling +1 (345) 525-2548 or booking online.